Here’s how you do it:

Chop an onion, a tomato, and some cilantro and heat over a pan. 

In a separate pot heat some chopped zucchini with half a cup of water, salt, vegetable oil, and basil. 

Then combine and mix together! Serve over rice, yumm. The surprise is that this actually tasted good and I didn’t burn anything. 

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6. johnisdead said: yumyumyum
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